Good morning, friends. 
I don’t have a whole lot of time to write today (an 8 pound pooping machine seems to be keeping me pretty busy these days 
), but I did want to share a super delicious recipe with you!
I can’t take credit for this recipe at all. I followed Sally’s recipe exactly.
I even made little cookie “towers” like she did.
But I will happily take credit for how delicious these bad boys turned out to be.
They were soft and chewy, with the perfect amount of cake batter flavor.
Yet they still tasted like good, old-fashioned chocolate chip cookies.
Even Brandon gave them two thumbs up … which is surprising, because he doesn’t like his desserts to be “gussied up.”
He thinks a chocolate chip cookie should just be a chocolate chip cookie.
He also thinks that cheesecake is best served plain or with strawberries only.
Silly, silly boy.
Anyway, I digress. The point is, these cookies rock. So click here to go check out Sally’s original recipe.
You’re welcome in advance.
Question for ya …
What did you do this weekend?
Let me live vicariously through you!
Those who have kids: any tips on relieving gas in newborns? We’ve already tried several things, but I’m open to suggestions!
