If you haven’t picked up on this yet, my blog should not be considered a “healthy eating” blog.
Instead, I would prefer to call it a “balanced living” blog. I eat healthy, I workout, but I also have no problem whatsoever with treating myself.
I say this as a preface, as I’m about to share my Saturday eats … which certainly wouldn’t qualify as “healthy.” But they sure were tasty!!
Breakfast was nothing to talk about, but my lunch was pretty awesome.
Hello, friend.
Everybody loves a grilled cheese. But today I decided to kick it up a notch.
The inspiration?
Leftover pesto.
Chicken Pesto Grilled Cheese Sandwiches
(Serves 2)
Ingredients:
-
4 slices whole wheat bread
-
Approximately 1 tbsp butter
-
Approximately 2 tbsp pesto (I used store-bought pesto, found in the refrigerated section of any grocery store.)
-
4 slices provolone cheese



